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AUTHOR International Conference on Foodways and Heritage (2013 : Hong Kong, China).
TITLE International Conference on Foodways and Heritage : a perspective of safeguarding the intangible cultural heritage / edited by Sidney C.H. Cheung & Chau Hing-wah = 傳統飲食與非物質文化遺產保護 /張展鴻、鄒興華合編.
DESCRIPTION vii, 378 pages : illustrations ; 23 cm.
NOTE Cover title.
NOTE Includes bibliographical references.
LANGUAGE Preface and some articles in Chinese; abstracts also in Chinese.
SUBJECT Conferences held in Hong Kong -- Food habits.
SUBJECT Conferences held in Hong Kong -- Cultural property -- Protection.
SUBJECT Conferences held in Hong Kong -- Intangible property.
SUBJECT Cultural property -- Protection -- Congresses.
SUBJECT Food habits -- Congresses.
SUBJECT Intangible property -- Congresses.
DISCIPLINE Liberal Studies.
OTHER AUTHOR Chau, Hing-wah.
OTHER AUTHOR Cheung, Sidney C. H.
OTHER AUTHOR Chinese University of Hong Kong. Department of Anthropology.
OTHER AUTHOR Hong Kong (China). Leisure and Cultural Services Department.
OTHER TITLE Spine title: Foodways and heritage.
OTHER TITLE 傳統飲食與非物質文化遺產保.
ISBN 9789627213734.

Location Call Number Status
STAFF 394.1 INT Available
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