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AUTHOR Spilsbury, Louise.
TITLE Milk and dairy / Louise Spilsbury.
IMPRINT Chicago, Illinois : Heinemann Library, c2009.
DESCRIPTION 32 p. : col. ill. ; 25 cm.
SERIES Eat smart.
NOTE Includes bibliographical references and index.
CONTENT NOTE What are dairy foods? -- Where do dairy foods come from? -- Why are dairy foods good for you? -- What is the best way to eat dairy foods? -- How much dairy food should you eat? -- Milk and dairy recipes.
SUBJECT Cookery (Dairy products) -- Juvenile literature.
SUBJECT Dairy products -- Juvenile literature.
DISCIPLINE English Language.
DISCIPLINE Home Economics.
ISBN 9781432918200(pbk).

Location Call Number Status
ENG 641.3 SPI Available
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