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AUTHOR
International Conference on Foodways and Heritage (2013 : Hong Kong, China).
TITLE
International Conference on Foodways and Heritage : a perspective of safeguarding the intangible cultural heritage / edited by Sidney C.H. Cheung & Chau Hing-wah = 傳統飲食與非物質文化遺產保護 /張展鴻、鄒興華合編.
DESCRIPTION
vii, 378 pages : illustrations ; 23 cm.
NOTE
Cover title.
NOTE
Includes bibliographical references.
LANGUAGE
Preface and some articles in Chinese; abstracts also in Chinese.
SUBJECT
Conferences held in Hong Kong -- Food habits.
SUBJECT
Conferences held in Hong Kong -- Cultural property -- Protection.
SUBJECT
Conferences held in Hong Kong -- Intangible property.
SUBJECT
Cultural property -- Protection -- Congresses.
SUBJECT
Food habits -- Congresses.
SUBJECT
Intangible property -- Congresses.
DISCIPLINE
Liberal Studies.
OTHER AUTHOR
Chau, Hing-wah.
OTHER AUTHOR
Cheung, Sidney C. H.
OTHER AUTHOR
Chinese University of Hong Kong. Department of Anthropology.
OTHER AUTHOR
Hong Kong (China). Leisure and Cultural Services Department.
OTHER TITLE
Spine title: Foodways and heritage.
OTHER TITLE
傳統飲食與非物質文化遺產保.
ISBN
9789627213734.
Location
Call Number
Status
STAFF
394.1 INT
Available
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