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TITLE 食品的調理與營養計算 / 李妙霜 譯.
IMPRINT 台北 : 笛藤, 民國87年[1998].
DESCRIPTION 152 p. : col. ill. ; 15 cm.
DISCIPLINE Home Economics.
OTHER AUTHOR 李妙霜.
ISBN 9577102883.

Location Call Number Status
CHI 411.3 8620 Available
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